"Florence’s menu will astound you – it is large and super-varied and probably
prompts a lot of appetizer sales while patrons try to make their best choice
from the 75 or so entrée selections."
-The Union Leader
Read more reviews
Homemade Desserts:
| Cannoli A shell pastry with a creamy ricotta cheese filling |
$4.50 |
| Pineapple Cake Ladyfingers layered with cream cheese and pineapple Topped with strawberries |
$4.75 $5.25 |
| Ricotta Pie Filled with a rich ricotta cheese Topped with strawberries |
$4.50 $5.00 |
Other Favorites:
| New York
Cheese Cake Our unique version of New York style Cheesecake is just plain wonderful. The taste and texture are creamy, rich, smooth, and unforgettable Topped with strawberries |
$4.50 $5.00 |
| Chocolate Layer Cake Incredibly moist, dark and intensely chocolate. The cake is a quantum leap beyond chocolate cake. The cake's unusual moistness gives it sensational appeal |
$5.25 |
| Cappuccino Silk Pie A rich chocolate shortbread cookie crust, with a silky chocolate cappuccino mousse crowned with whipped mocha cream |
$4.95 |
| Tiramisu A light Italian custard made with the finest mascarpone cheese and pure whipped cream surrounds delicate lady fingers soaked in dark espresso and thick coffee liqueur |
$5.50 |
Ice Cream:
| Spumoni Pistachio, Strawberry, and Chocolate ice cream With cherries and nuts Topped with Strawberries |
$4.25 $4.75 |
| Tartufo Giant Bon-Bon, Vanilla and Chocolate ice cream With a cherry almond center dipped in dark chocolate Topped with Strawberries |
$5.00 $5.50 |
| Vanilla Hearts Vanilla ice cream hearts Topped with Strawberries and whipped cream Topped with Chocolate sauce and whipped cream |
$3.75 $4.25 $4.25 |
Sorbets: Imported from Italy
| Orange |
$5.95 |
| Lemon |
$5.95 |
| Coconut | $6.95 |
| Pineapple |
$6.95 |
